About The Event
One Night Only Series at Bacchus
Partnering with Rural Aid for Drought + Fire Relief
The One Night Only Series, a program of four special culinary events featuring superstar chefs cooking with Bacchus Head Chef Massimo Speroni to shine the light on Australian produce, while raising funds for Rural Aid and those affected by drought and fires.
One Night Only: 11 March 2020
Bacchus Restaurant presents Chef Adam Lane with Massimo Speroni
Celebrating Japanese flavours, starring Queensland produce for Rural Aid
Tickets $199 per person with $100 per ticket donated to Rural Aid
Chef Adam Lane is welcomed for One Night Only at Bacchus via Yamagen QT Gold Coast, Sake in Sydney and Tetsuya’s before cooking beside Nobu Matshlsa at the famed Nobu and with David Thompson at London’s Nahm.